SERVICES
Personal + Private Chef
Chef Tina offers personalized personal and private chef services designed to cater to your unique lifestyle and dietary needs..
Whether you're looking for meals prepared for a few days or an entire week, Chef Tina handles everything from menu planning to portioning and packaging, taking the guesswork out of eating healthy. With a focus on organic seasonal plant-based meals, VegHead will craft you flavorful dishes that are both nourishing and healthy!
Private chef services extend to managing kitchen inventory, coordinating special occasions, and providing table service, including setting the table and complete cleanup. With experience serving esteemed clients, including NFL athletes and high-profile individuals like Justin Timberlake our founder Chef Tina brings a wealth of professional expertise in hospitality.
Recipe Development
VegHead Chef offers a comprehensive recipe development service tailored to meet your specific needs and preferences. Chef Tina's expertise in trendy plant-based and seasonal cuisine ensures that each recipe is carefully crafted with attention to detail and dedication. From initial concept to final product, the full-service approach includes recipe development, thorough tasting sessions with revisions, meticulous food styling, and professional photography with editing to showcase the dishes.
Whether you're looking to create a collection of nutritious meals to support adrenal health, hormonal balance, or simply seeking delicious plant-based options, recipe development services deliver innovative and flavorful solutions that exceed expectations.
Culinary Consulting
VegHead Chef, offers specialized culinary consulting services tailored to elevate your culinary business to new heights. Chef Tina's expertise spans menu development, creating bespoke recipes tailored to your establishment's identity, and sourcing locally for the freshest ingredients.
With a keen eye for talent, Chef Tina can assist in hiring the right candidates and provide comprehensive front-of-house and back-of-house training to ensure seamless operations and exceptional service.
Chef Tina will work closely with you to understand your unique needs and objectives from designing innovative menus to implementing modern culinary trends.
