by vhchef | Jan 10, 2021 | Recipes, VegHead Life
Go-to pantry items for a plant-based professional chef. These go to pantry items are ideal to maintaining a healthy lifestyle! Being a VegHead takes planning and understanding of what is best to eat to make sure you’re always properly nourished. For the first 3 years...
by vhchef | Jan 9, 2021 | Appetizers, Recipes, Snacks
Easy vegan Sweet Potato Hummus filled with flavorful spices and topped with pomegranate arils. The perfect healthy, high protein snack! Vegan Sweet Potato Hummus Ingredients: 1 large (1Lb) sweet potato, boiled, peeled 1 large garlic clove 1½ cup cooked chickpeas,...
by vhchef | Jan 9, 2021 | Appetizers, Snacks
Easy Artichoke Feta Dip made with sheep’s milk feta! Flavorful, fresh, and perfect for a quick appetizer or savory snack. Artichoke Feta Dip Ingredients: 12 ounces sheep’s milk feta 1/2 cup extra-virgin olive oil 1 can (13.75 ounces) quartered artichoke...
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